Novidades do Setor
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Arla Foods Ingredients breaks ground on new innovation centre
Arla Foods Ingredients (AFI) has broken ground on a new innovation centre in Nørre Vium, Denmark, which will focus on the development of advanced dairy and whey-based ingredients. Arla Foods announced plans to build the new innovation centre in 2018, and the company claims it has invested over €40 million in the project. According to Arla, the 9,000 square-metre facility…
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Tate & Lyle partners with Zymtronix to leverage novel enzyme immobilization technologies
Zymtronix, developer of revolutionary enzyme immobilization technologies, and Tate & Lyle PLC (Tate & Lyle), today announced a new partnership. This partnership includes an investment by Tate & Lyle in Zymtronix’s cutting edge enzyme immobilization platform that will enable the US-based company to drastically scale up its production. Zymtronix’s enzyme immobilization platform helps to transform ingredient manufacturing by improving the…
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New pea protein "comparable to whey protein"
According to Plasma Nutrition, choosing the best protein powder has always been an exercise in compromise for consumers. In response, Plasma Nutrition has announced the launch of ioPea Protein, which it claims is the first pea protein nutritionally comparable to whey protein. New pea protein comparable to whey protein According to Plasma Nutrition, choosing the best protein powder has always…
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Em cartaz: soluções para panificados!
Que o mercado de panificação no Brasil figura entre um dos mais queridinhos do país, não é novidade alguma, mas como no final do ano passado (2019) a gente apresentou duas soluções e no meio de todas as comemorações elas podem ter passado desapercebidas… Nós retomamos aqui para refrescar sobre o assunto! Como bons brasileiros adoradores dos panificados que somos,…
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Q3 FY20 Trading Statement
Tate & Lyle issues the following trading statement for the three months ended 31 December 2019. Group The underlying performance of the Group was consistent with the first half and in line with our expectations. Our guidance for the year ending 31 March 2020 remains unchanged. Food & Beverage Solutions Adjusted operating profit performance in the quarter continued to be…
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Cargill invests $6.4m to upgrade food pilot capabilities at US site
Cargill is investing $6.4 million to expand and upgrade its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, to accelerate the development of new bakery products. According to Cargill, the expanded facility will enable the company’s edible oils unit to conduct multi-scale, continuous piloting, from the refining of new vegetable oils and blends to developing…
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BASF conclui aquisição do negócio de poliamida da Solvay
Capacidade ampliada de plásticos de engenharia permite soluções inovadoras Melhor acesso aos mercados de crescimento na Ásia e nas Américas Integração vertical consolidada cobre toda a cadeia de valor da poliamida 6.6 com acesso direto à matéria-prima ADN Em 31 de janeiro de 2020, a BASF concluiu a aquisição do negócio de poliamida (PA 6.6) da Solvay. A transação amplia…
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DuPont launches baking emulsifier
DuPont Nutrition & Biosciences has launched GRINDSTED NG 100, a non-GMO monoglyceride designed to give bakers a better alternative to hydrated monoglycerides (hydrates), while providing the same functionality and achieving similar product yields albeit at a lower usage level. Consequently, the company says, bakers can use up to five times less GRINDSTED NG 100 than the hydrated equivalent. DuPont launches…
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Chocolate pedigree: Cadbury descendant presents Love Cocoa brand at ISM 2020
Brands with a story to tell is a significant trend taking industry by storm, with Innova Market Insights naming “Storytelling” as the top trend of the year. At ISM 2020 in Cologne, Germany, Speaks with a direct Cadbury descendant who took it upon himself to continue the ethical and delicious history the family name carries. James Cadbury started his own…
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Evento de premiação bis 2019 já tem data e local marcados
Considerado referência no setor, o Prêmio BIS – Best Ingredients Suppliers – chega à sua 5ª edição, homenageando as empresas que mais se destacaram no ano de 2019, eleitas através da Pesquisa Preferência de Marcas, de acordo com as escolhas efetuadas por um público constituído por compradores e diretores de empresas alimentícias. O evento de premiação será realizado no dia…
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