Últimas Notícias
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Glanbia revenues boosted by performance nutrition, Dairy Ireland sale
Global nutrition group, Glanbia, has reported that its revenue from continuing operations rose by over 9 percent for…
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Arla results benefit from Ingredients performance, higher dairy prices leads to sales spike
Despite another year in the volatile global dairy market characterized by significant shifts in market prices, Arla Foods…
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Foodborne infections could be prevented through phage treatment: study
New research into how bacteria-killing viruses could be used in the food industry to help prevent foodborne infections,…
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DuPont debuts new enzyme strengthening solution for bakery
DuPont Nutrition & Health has announced the development of the POWERBake 6000 product range, based on a unique…
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DSM registra crescimento das vendas globais e na América do Latina
As vendas globais da DSM atingiram € 8,63 bilhões em 2017, o que representa uma alta de 9%…
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Kerry results: “Mindful” eating helps revenues top €6.4bn in 2017
Kerry Group has reported higher earnings and revenues for 2017 with “mindful” eating driving growth. Revenue at the…
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Veggie delight: NPD innovation for millennials
With “Mindful Choices” tipped asInnova Market Insights top trend forecast for this year, the move is making its…
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Asian dairy innovation: Strong potential for milk-based snacks, claims study
Dairy manufacturers should align their new product development and marketing practices with the growing demand for dairy products…
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“No-deal” Brexit and food: Commons report echoes BRC cost concerns
A new report from the House of Commons EFRA Select Committee entitled “Brexit: Trade in Food,” has led…
